When I have a cold, chicken soup isn't what I'm craving. I want something spicy hot to clear my head. I chopped up veggies from our garden and made some pico de gallo. My oldest girlie and hubby are the only ones who will eat the pico de gallo I make when I have a cold because I like it HOT. To kept my head from being stuffy.
pico de gallo
2 parts tomatoes
2 parts tomatillos
1 part red onion
1 part green onion
1 part hot peppers (1/2 of it jalapenos)
1/2 part cilantro
1/4 part garlic
lime and salt to taste
sometimes I add 1 part sweet peppers
chop it all up and mix it up.
It's good on tacos, chili, ham sandwiches, and straight out of a bowl with chips or with a spoon. Just to name a few ways I enjoyed it this week.
